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EAT & CHEW

Eating real & natural has never been more fun & creative!

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Banana Coins Chocolate Bark Candy

Starting off with the all-time favourite Namwah Banana Coins, give yourselves a little sweet treat and try these Banana Coins Chocolate Bark Candy. Super easy to make, you can also take it up a level or two with other preferred dried fruits and nuts for extra chewy and crunchy textures. We dare you to just try…oh and don’t forget to share some!

INGREDIENTS:

  • Preferred choice of chocolate

  • Dried Namwah Banana Coins

  • Preferred choices of nuts

STEPS:

  1. Melt your preferred choice of chocolate (white/milk/dark) for 1-2 mins (don’t forget to stir every 30 secs to avoid getting it burnt)

  2. Pour the melted chocolate in a shallow pan with parchment paper

  3. Place #chewgreen Dried Namwah Banana Coins and nuts on top of the chocolate

  4. Leave to cool in the fridge

  5. Once the chocolate hardens, simply cut them in bite-size

Happy chewing!

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